焙煎士による自家焙煎。
札幌の澄んだ空気の中、焙煎士が一粒一粒にこだわり抜いた自家焙煎コーヒー。豆の個性を最大限に引き出す焙煎技術と、丁寧に淹れた一杯がもたらす至福の時間。ここでしか味わえない、香り高く奥深いコーヒー体験をお届けします。
Roasted in-house by a roaster.
In the clear air of Sapporo, our roasters roast coffee with great care, one bean at a time. The roasting techniques bring out the best in each bean, and a carefully brewed cup brings you a blissful moment. We offer a fragrant and profound coffee experience that can only be enjoyed here.